Chocolate Christmas Tree Lollipops
Delicious white chocolate rustic trees on a pocky stick. These would be so fun with a hot chocolate!Makes approx 9 chocolate trees
Ingredients
- 45 g Pocky biscuits
- 200 g white chocolate
- Green or pink oil food colouring
- Christmas sprinkles
Instructions
- Space out the pocky sticks on a sheet of baking paper.
- Melt the white chocolate in increments of 30 seconds until melted, then stir through the food colouring until you achieve the shade you prefer.
- Using a spoon or piping bag create a tree shape with the melted chocolate and spoon over the sprinkles.
- Leave to set, then serve with the candy cane hot chocolate, on the cookie platter or for a Christmas Eve treat.